8 ounces crumbled feta cheese 1 (2.25 ounce) can chopped black olives 1 tomatoes, seeded and chopped 3 green onions, finely chopped 1/2 cup Caesar salad dressing Mix the feta cheese, olives, tomatoes, green onions, and Caesar salad dressing in a bowl. Chill at least 25 minutes in the refrigerator. Serve with some yummy crackers or even bread.
you know....i think this dip would be better with kalamata olives rather than black olives....mmm...i LOVE kalamata olives.....
Hey scarlettchasingroses how do u know these recipes of greek foods? its true that our salad is great!!!
i would love to eat a salad while in greece.....i would just love to go to greece in general.... is the salad you speak of similiar to what i would call a greek salad? olives (really good olives), onions, and feta cheese, and of course, lettuce?