Anyone have a good recipe to make hemp brownies, space cake, w/e you call them. I've always wanted to try this. It'd be great if someone could post a recipe or just talk me through it if it's simple, but I want them to turn out right AND get me stoned. Can anyone help out?
as a matter of fact i can i just whipped out a batch of these they are just coming out of oven now ... have you already made your butter? if not then ya need to make that first then http://allrecipes.com/Recipe-Tools/Print/PrintThreeByFive.aspx?RecipeID=10549&servings=16 this is my fav brownie recipe whether its regular butter or canna and i spose if you wanted to do the topping with cannabutter you could as well, i aint decided how i am going to do that yet
I'm confused... not about the recipe. But when do I add my weed into them? Or is it weed you put in them or do you put hash in them?? I sound like a newbie but I have never really known what ppl put in the brownies to get you high. Do I just grind up a quarter or ounce of my finest ganja and throw it in there? Edit: So I did a little research and found out about this cannabutter. See I thought that was a brand name or something. lol. I told you I never did this. So I think I can handle the brownies, its the cannabutter I am going to need help with. So could you tell me how much of my bud I should use and all the details on making cannabutter? One more question. Will these brownies get me high or completely fried? I want to know that first because if it isn't worth the high then I'll just smoke it. Can't afford to be burning up bud in the oven ya know.
shes busy,, here watch the first few minutes of this video an it shows all ya need to know on makin canna butter... http://www.hipforums.com/modules.php?name=Videos&file=viewlinkinfo&lid=527&gid=0
Thanks. I'm going to try to make some tonight when I get off work. I'll post back if I run into some problems or I will just to let you know how they turned out.
Okay, question. How much bud do you use to make a good amount of brownies. I'm only sharing these between three people. I only have 12 grams right now but it is some nice mid-grade. Would that be enough? Also how much butter do you recommend I use if 12 grams is all I have?
i would only use the 12 grams n use 2 sticks of the butter, and maybe use about 1 cup of water for the process of moving the thc around.... then let it cool and get the butter of the top,,, and use it all in the recipe ,,, or just use a box recipe and replace the oil with your butter mixture...... start with 2x2 portions of brownies n dont forget they take like an hour n half to start effects.... dont eat too many,,, lol didnt mean to run off on ya yesterday, we had to run n get our meat from the butcher, he had a full freezer then diner needed to be make,,, n all that happy stuff,,, so did ya make them or ya hafta wait a day... lemme know how yours turned out,,, ... i think i forgot half the flour,,,oopsie! they are still good tho...
Well I was worried about whether or not I had enough bud or not so I didn't make them... Went to the store and got all the stuff but didn't make them. I'm going to buy a quarter tomorrow of some really good gonja and use it to make butter. So I wouldn't use all of the butter on one batch, right?
A handful of nuts is great too, like crushed macadamias, pecans, even walnuts or Brazils. And I really love to put dried sour cherries in mine(they go so well with chocolate). Make an effort to get some really good-quality chocolate as it will make all the difference. Fudge Sauce:Bring 1 cup heavy cream,2 tablespoons light corn syrup and a pinch table salt just to a boil in a medium, heavy-based saucepan over medium-high heat, whisking until combined. Remove the pan from the heat, add 8 ounces bittersweet chocolate, finely chopped, and whisk until smooth. Let cool to a bit warmer than room temperature and drizzle over brownies, if you like. These make a fantastic dessert served with a dollop of creme fraiche mixed with some orange zest.
