my mom makes it. well, hers isn't proper tabouli i dont think, but its very close and its delicious and healthy, so i like it the stuff i have now has way too much olive oil in it, though, but its still good
My mom makes it well too. She'll call me back soon, I'll ask her how she does it. I love it, because it's so light and refreshing. There's a lot of Middle Eastern descendants in DR, so this neighbor of ours taught my mom how to make that and a million other things
yum! i need to learn to make homemade falafel, cause the boxed mixes suck my mother's tabouli is far heavier on the bulgar than it should be really, but its good
I had toast and butter because we have no cereal and it was the next quickest thing. Tomorrow I'll hopefully have weetabix because we have tonnes of that.