World's Best Peanut Butter Cookies

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Hello! These cookies are rich and crumbly. They'll melt the heart of any Cookie Monster. Enjoy! LG
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World's Best Peanut Butter Cookies
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Ingredients (Yields 48 2" cookies):
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1/2 cup butter (or shortening)
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1/2 cup brown sugar (pack firm)
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1/2 cup white sugar
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1 egg
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1 cup peanut butter
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1/2 teaspoon salt
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1/2 teaspoon baking soda
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1/2 teaspoon vanilla
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1 and 1/2 cup all-purpose flour
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Method:
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1.) Preheat oven to 375 degrees
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2.) Beat butter until softened
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3.) Blend in brown/white sugars
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4.) Add the egg/PB/salt/vanilla
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5.) Gradually blend in the flour
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6.) Roll into 48 small balls
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7.) Press flat with fork tines
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8.) Bake* about 10-12 minutes
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9.) Cool until crisp.
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*On a greased cookie sheet. I use parchment paper (less grease).
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