I used to get this one in South Africa that had some sort of cheese already on it and it had jalapenos and all that tasty shit. Oh my goood. I need some sandwiches!
I love a dense, heavy, crusty rye bread, either pumpernickel or caraway. A fresh San Francisco Sourdough is tough to beat at times, too. Though I prefer it with just a slab of butter, not as part of a sandwich. Dang. Gettin' hungry. Must. Go. To. Bakery.
Pumpernickle is the black one, right? If it is then I love it with some butter. I've never had it in a sandwich though but I can imagine it would taste pretty funky. Or at least look it. Haha.
fresh baked bread. i really like whole wheat, but ive never bought that kind of flour. one day i will have a grain mill and will make my own whole wheat flour, but the grain mill i want is around $500, so, that will have to wait.
I just made the sexiest (and I use that word rarely) sandwich I have ever laid eyes on. I was going to take a picture of it and show you guys but I already started eating it. I am weak
