Does anyone know a good hummus recipe? I've tried throwing some ingredients together, but I can never get the right flavoring, and I like it to be pretty thick....Thanks, Peace.........Stacey
2 clove garlic 1 (19 ounce) can garbanzo beans, half the liquid reserved 4 tablespoons lemon juice 2 tablespoons tahini 1 teaspoon salt black pepper to taste 2 tablespoons olive oil In a blender, chop the garlic. Pour garbanzo beans into blender, reserving about a tablespoon for garnish. Place lemon juice, tahini, chopped garlic and salt in blender. Blend until creamy and well mixed. Transfer the mixture to a medium serving bowl. Sprinkle with pepper and pour olive oil over the top. Garnish with reserved garbanzo beans.
