I like one with light sauce. Love just about anything on it and as far as the crust goes thin or thick.
I like a medium crust, not too thin. I like the sauce to be on the heavy side, don't like it when it's too dry. And I simply will not eat pizza with white sauce. If I wanted alfredo I would have ordered it. As far as toppings, pretty much anything goes but I tend to stick to veggies.
The best pizza is cooked in a pizza oven. Not a moving wire rack. Perferably a stone one, such a difference in flavor.
Honestly, I like plain cheese the best. However, A friend of mine ordered a pepperoni and yellow pepper pizza a few days back that was awesome.
First and foremost, my pizza needs to be THIN CRUST New York style pizza... otherwise I don't like it. I especially hate western NY pizza. Yuck!! So yeah, gimme a thin crust pizza with cheese, sausage and just the right amount of grease, and I am happy.
i worked in a pizza place too long to really like any pizza now. but if i had to choose, i would go hand tossed crust, heavy sauce, italian sausage, mushrooms, banana peppers, and onions.
I can't choose between 2 Goats cheese and spinach roasted vegetables (peppers, courgettes,onion and tomato)
There's this pizza I tried at Pizza Hut that was "meh", but one day I'd try my hand at it. It was the extreme cheese lover's which doesn't have any tomato sauce, just alfredo sauce and pizza cheese, and added chicken to it. I'm not the biggest Pizza Hut fan in the world, but the thin crust is hands down my favorite crust ever. Something about eating pizza toppings on a cracker...
Very very nice thread since I love pizza. My favorite one is Bar B Q cheese pizza. Something that is heavy and bogs me down, lol....... I also love quite a few other kinds which I will reveal later on.
i like digiorno's on my pizzaz oven for a cheap but delish pizza. also i much dig the kickin chickin pizza at pepicellli's in ashland VA if i go out for a pie.