Yes, the eucalyptus adds a nice flavour to a Sunday roast leg of Koala. Minced Koala is great in a stew, lovely flavour that goes well with onions. YUM
Never really fancied Koala, but then again they are half a world away Like other animals that graze, crawl, swim or fly - if they are of such a distance away - one cannot relate - I'm sure they have their own unique flavour
Hello, hmm, now I'm hungry . bananas grow half a world away as well and a lot of people know how they taste. Regards Gyro
Hello, I saw a video with this chemistry prof holding a koala. I thought with his cute claws he (the koala ) could rip off his (the prof's ) head . https://www.youtube.com/watch?v=FmU_SGdtHE0 Regards Gyro
That is true, as are Pineapples, Lychees and Coconuts - although all three are available on the shelves on the supermarket - Koala Korner? I don't think would go down well in the UK ......... but then again, I guess it depends on the price
only if "a true pom" is someone who is trying to be honest, instead of romantically pseudo-clever. in america we have buffalo burgers, deer meat, and bear. only the bison meat is sold in stores. along with a lot of other things that are called buffalo, but aren't. supposedly because their combination of flavors originated in a town by that name. the world needs more mostly harmless fluffy creatures like koalas and red pandas, a hell of a lot more then it needs any more of us.
