Iced Green Tea infused with Peach Flavoring. (Okay... I don't know how to zest a peach so I just dropped slices of peach in the pitcher.)
90% of what I drink is fresh spring water these days. An occasional homemade mango lassi or smoothie. A sip of wine once in awhile. The other 10% is typhoo decaf tea with organic soy milk in the am.