Do you drink it or leave it? If you enjoy pot noodles, you'll know what I mean...you've just finished a delicious Pot Noodle, food of kings, and you just have the sauce and various tiny bits of noodle and random crap left floating around in the bottom. Do you put the plastic container to your lips and drain it of the sauce and bits, or do you leave it to be cast down into the sink? I leave it. I can't stand the thought of drinking it, it'd be like drinking gravy. I even have to dilute the sauce even more than suggested in the first place because I can't stand it when a little bit of the powder isn't properly dissolved and makes a little lump of overpowering flavour that attempts to murder my tastebuds.
*runs around the box in a manic state of some sort of high induced by marmite and honey hot water stuff* (that made no grammatical sense, sorry) drink the sauce! drink it!
I Drink It especially when it is a rainy day at school and i'm crossing the playground at lunch it makes me feel nice and warm inside (sorry for details)
surely it depends on the flavour but really none of us should be eating that kind of processed crap anyway. If you require help try the pna helpline!
haha, i never have this soul-wrenching problem, i have my pot noodle technique totally down. i always put just enough water in, so that if you leave it for like 10mins it soaks up all the juice and has cooled down to optimum scoffing temperature
Coward! The real question should be ... do you eat the dry powder raw while waiting for the kettle to boil? Yum...
i've tried the powder, makes your nose bleed and gives you pains in the groin just got a flyer through the letter box. Pot Noodles are buy one get one free on all flavours at Somerfield. Go on poison yourselves.
i only like it because of the monosodium glutomate. it's an evil chemical combination. crisps have alot of that stuff in them too. skips have very few though, hence not as addictable. nb:not skip the moderator, skip the...food.
If you had prepared the pot noodle diligently there would be no liquid for anything to float in or that would be drinkable. This suggests that you've filled it up with boiling water way past the fill level. The instructions are there for a reason young man:toetap05:
Originally Posted by Power_13 I even have to dilute the sauce even more than suggested in the first place because I can't stand it when a little bit of the powder isn't properly dissolved There's the problem right there... people complain about pot noodles but in my experience it's usually just operator error:tongue:Stir diligently to avoid undissolved bits...
Bummer. Well if they only have eggs in or something I might have one just to investigate whether or not I would drink the noodle juice. I mean itll keep me up at night if I dont, wondering...