... and opening a bakery. Well, I don't mean dropping out of all school, I'd like to take baking courses and business classes but yeah. I've always felt selfish going into any profession that does not directly help improve peoples lives. But I LOVE baking. My friend and I fantasize about it alllll the time and we experiment with flavors of cupcakes. To start things off, I think I'm going to run a business out of my apartment and deliver cupcakes to people in town on my bike, just to test the waters. ANd we both have sooo many ideas, they are hard to contain! But I won't share them just yet because I probably will sound stupid, haha. But i love school, I really do, but I also want to do things I love RIGHT NOW. Ohhh my! Thoughts? Opinions? TELL ME!
Fuck improving people's lives. If people want to eat some delicious baked goods, they will pay you and thus you will both benefit. If it's really what you want to do, then I say do it!
Thanks guys, I really want to do both. I want to be a counselor and a baker. Maybe I should combine the two and give people therapy as they eat cupcakes? Haha. Cupcakes make everything better
Why don't you finish school and then start the bakery thing? That way you'll have a diploma to fall back on in case the baking doesn't work out. Cupcake therapy could totally work. One of my uncles does art therapy in New York and makes a whole lotta money off it... so anything could work.
That is what I'm going to do most likely. I love school, I really do, but I really love learning about what I'm interested in. But the next two semesters are just filled with shit I'm required to take but have been putting off like math and world history and stuff I'm not interested in it, yanno?
Yeah, those suck... But just look at it like two easy semesters when you can slack off (since all of those classes are pretty damn easy) and just get stoned with your friends all day. Ain't gonna be that bad.
Stay in school and do some baking and/or catering on the side. It's the best of both worlds Opening your own business is hard, and the majority don't make it more than a few years. If you stay in school and finish your degree, at least all the time you have already put in won't be wasted. Yeah, I get the "I want it NOW" part, but with the economy the way it is, it might be best to hold off until the prices come down *if they ever do* because food costs are soaring. You could use the time to perfect your recipes and come up with a business plan, with a little catering on the side. That way you are working towards your goals, but not cutting yourself short. Stellas Sticky Buns Has a nice ring to it Good luck!!
Gen Ed classes aren't too terrible. I suggest asking around about profs. I learned in the first semester to ask around, because most students knew which profs to avoid. I had mostly awesome profs, but I wish I had some warning on a couple of them. You can also check into online classes if you dont want to do the seat time in a subject you don't like. I think one of things a lot of college students overlook is getting to know some of your profs. They can be a HUGE resource for you. I have several that I still chat with as friends/mentors and they are happy to read my papers, or give me academic advice. I couldn't have made it this far without their support.
As you know my opinion on education, you are far too brilliant to not share your mind with others and the classroom is such an excellent environment for that. Going into our Junior year my buddy and I drew up plans on opening a great restaurant. But life got in the way. I'd still love to bust my ass working at my own place being my boss, you'd probably thrive at it Bailey. I knew a guy who ran a food service out his apartment...he got shut down by the Health department, be sure to check into all the regulations
Thanks Chuck. I do need to check health regulations and all that stuff, I didn't even think of that. You're a peach, how was you're weekend? Amazing?
mmm Peach. My buddy Andrew brought me a peach yesterday before the show while I was just kicking it in the campground. This peach was amazing. So damn juicy in my face. I loved it. My weekend pretty much was awesome times a billion and one. It had dear friends, new friends, lots of music, good eats, some frolf, camping, sick ass nature. The only thing that was missing was a beautiful babe, preferably of that Irish Catholic variety, to dance with all night long and then watch the sun rise up the Poudre canyon while our feet dangled in the raging river.
That sounds beautiful, Chuck! I'm glad you had a good time and I'm sure there were plenty of fine ladies to dance with! And Subliminal, no worries, I finished high school 3 years ago... haha
i do enjoy what i'm doing in school! I really enjoy it! But i enjoy a lot of things and I'm having a hard time meshing all the things I love into a career, you know?
learn how to make home made pizza. Make some good pizza and home made pizza will beat dominos or godfathers hands down
I know how to make homemade pizza! I'm just more of a baker, I suppose. I adore getting baked and baking, but alas, no weed for me for a long while. I'm going to the store right now to get some stuff to experiment with. Banana coconut rum cupcakes is what I'm going to attempt today. I've never really baked with alcohol before so we'll see how it goes, I'll put some pictures up eventually. Mmm I love baking cupcakes right after I go running, it's soooo counteractive!
Hah funny, just yesterday my friend and I were talking about opening a shanti little cafe/bar/venue/club with no pretensions... Here's the plan... Buy up a plot of land as close as you can to the cafe and grow as much seasonal produce as possible, organically of course, keep the menu simple and seasonal- traditional food but a modern/fusion twist could be added if the ingredients were right.. Other essentials that you can't grow could try and be sourced as locally as possible and more exotic items could be flown in fairtrade using part of the profit to offset any evironmental damage... In the evenings you could rent the space out to local promoters for gigs or club parties which fit the owner's ethos, and then run a smartshop/bar in the gigs/club parties selling locally brewed booze and herbal treats etc for the extra income... The demand for green/organic/healthy/fairtrade consumerism is massive over here now which is good in some ways (it thrusts some of these issues into the eyes of people who may have previously not given a fuck) but bad in others (the contant 'greenwash' of every big corporation trying to prove their non-existent environmental credentials. yeah, like my bank really is environmentally friendly. thanks, mcdonalds, I really believe your press release on how you're saving the planet). This is the perfect time to set up something like that, and if you can make it a bit more hip and cheapish aim it at a younger crowd then you might be on to something, so much of the clentele of these veggie/vegan/organic/fairtrade etc places are twattish professionals in their mid thirties who like to at least pretend they're still doing something positive. Usually these people have money so much of the potential clientele is priced out.. Make it a bit grimier and cheaper so that bunch will be put off as it's not nice enough for them and you're onto a winner.. That is my pipedream.. Any investors? Oops sorry for thread hijack, just was on my mind from yesterday still heh...